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Coffee Tide in Hong Kong

Coffee Tide in Hong Kong

The taste of Hong Kong people is heavier, thicker and more miscellaneous, so it is difficult to adapt to fine coffee, but now the taste is gradually changing.

2014-05-14
Taste of Guatemalan Coffee introduces the characteristics of Incht Manor in Guatemala

Taste of Guatemalan Coffee introduces the characteristics of Incht Manor in Guatemala

Guatemala has seven major coffee producing areas: Antigua,Coban,Atitlan,Huehuetenango,Fraijanes,Oriente and San Marcos. The coffee beans in each producing area have their own characteristics, and they have won a lot of praise for Guatemala in the international community, especially the perfect harmony of Antigua's sour, sweet and mellow texture; add a hint of smoky taste to emphasize its

2016-07-30
Introduction of 9 unique world coffee varieties, special fancy coffee Viennese coffee

Introduction of 9 unique world coffee varieties, special fancy coffee Viennese coffee

The Royal Coffee (Royal Coffee), which is a favorite of the French emperor Napoleon, is quite domineering when heard of its name.

2016-01-26
The origin and making of Irish coffee

The origin and making of Irish coffee

It is said that Irish coffee must be made attentively, otherwise it is not pure. It is said that Irish coffee is specially made for lovers, and the coffee is filled with tears of love. It is said that Irish coffee can no longer be quit because it is different and can stand the wear and tear of the years. It is said that the owner of Irish coffee disappears and the coffee will not be sealed with dust, and those who are looking for it will be like those who look for it.

2014-05-23
Characteristics and types of Blue Mountain Coffee

Characteristics and types of Blue Mountain Coffee

Blue Mountain Coffee has the characteristics of all good coffee, not only full-bodied and mellow, but also because of the perfect combination of sweet, sour and bitter coffee, it has no bitter taste at all, only a moderate and perfect sour taste.

2014-07-15
Coffee baking book reasons for roasting coffee beans at home

Coffee baking book reasons for roasting coffee beans at home

Reliable, economical, turning stone into gold when the author published the first edition of this book in 1996, roasting coffee beans at home was something that only tireless coffee addicts would do. At that time, roasting coffee beans was a very difficult thing to master, and roasters had to work hard to find a way to roast coffee beans to a moderate brown. Today, the individual is in

2014-12-10
Introduction to the culture of boutique coffee Irish coffee

Introduction to the culture of boutique coffee Irish coffee

It is said that Irish coffee must be made attentively, otherwise it is not pure. It is said that Irish coffee is specially made for lovers, and the coffee is filled with tears of love. It is said that Irish coffee can no longer be quit because it is different and can stand the wear and tear of the years. It is said that the owner of Irish coffee disappears and the coffee will not be sealed with dust, and those who are looking for it will be like those who look for it.

2014-10-30
Malaysia Dingdu White Coffee enters the Chinese Market

Malaysia Dingdu White Coffee enters the Chinese Market

White coffee is a native product of Malaysia, which has a history of more than 100 years. In September last year, Malaysian Dinh White Coffee entered the Chinese market and sales were booming. A year later, the upgraded version of Dingdu White Coffee was officially introduced into China by Shenzhen Royal International Trading Co., Ltd. According to the person in charge of the company, Cai Dong, Dingdu White Coffee adheres to the advantages of Malaysian white coffee.

2016-09-02
Introduction to the characteristics and varieties of boutique coffee beans in Ethiopian coffee flavor and taste manor

Introduction to the characteristics and varieties of boutique coffee beans in Ethiopian coffee flavor and taste manor

Columbus came to Jamaica in 1494, and in 1509 Spain declared Jamaica its colony and renamed it Santiago. Spain's slave policy towards the indigenous peoples led to the extinction of the Arawaks on the island as a result of war, disease and enslavement. As a labor force, Spain began to sell slaves from Africa to Jamaica since 1517, causing blacks to gradually become Jamaica.

2016-08-25
The difference between Manning and Blue Mountain Coffee characteristics of Blue Mountain Coffee

The difference between Manning and Blue Mountain Coffee characteristics of Blue Mountain Coffee

Blue Mountain Coffee: the taste is rich and mellow, and because of the perfect combination of sweet, sour and bitter coffee, there is no bitterness at all, only a moderate and perfect sour taste. Its flavor is rich, balanced, fruity and sour, and can meet people's various needs. In addition, the high-quality fresh Blue Mountain coffee has a long-lasting flavor, as drinkers say, with a lingering aftertaste. Skin

2016-05-03
The biggest essential difference between white coffee and black coffee in Malaysia

The biggest essential difference between white coffee and black coffee in Malaysia

White coffee is a native product of Malaysia with a history of more than 100 years. White coffee does not mean that the color of coffee is white, but uses high-grade Liberica, Arabica and Robusta coffee beans and super skimmed cream raw materials to remove a large amount of caffeine and remove the bitter and sour taste produced by high temperature carbon roasting.

2016-03-16
Malaysia Dinghe White Coffee upgraded version of Dingdu White Coffee officially entered the Chinese market

Malaysia Dinghe White Coffee upgraded version of Dingdu White Coffee officially entered the Chinese market

White coffee is a native product of Malaysia, which has a history of more than 100 years. In September last year, Malaysian Dinh White Coffee entered the Chinese market and sales were booming. A year later, the upgraded version of Dingdu White Coffee was officially introduced into China by Shenzhen Royal International Trading Co., Ltd. According to the person in charge of the company, Cai Dong, Dingdu White Coffee adheres to the advantages of Malaysian white coffee.

2016-09-30
The Origin of Irish Coffee and the General knowledge of Coffee making

The Origin of Irish Coffee and the General knowledge of Coffee making

It is said that Irish coffee must be made attentively, otherwise it is not pure. It is said that Irish coffee is specially made for lovers, and the coffee is filled with tears of love. It is said that Irish coffee can no longer be quit because it is different and can stand the wear and tear of the years. It is said that the owner of Irish coffee disappears and the coffee will not be sealed with dust, and those who are looking for it will be like those who look for it.

2015-06-13
Common drinks in cafes what do you sell in your cafe?

Common drinks in cafes what do you sell in your cafe?

Green tea likes and drinks green tea most often. I remember there is such a sentence in the advertisement: the beverage that stores the mood. Yes, take a sip, astringent, sweet and full of freshness, and as if back to the tea forest, see the green mountains, experience the busyness of tea pickers. A breath from nature comes from the feet, and I am the combination of nature. I like to hold the bottle of green tea and look through it.

2015-09-06
The origin of mature sweet cat feces coffee beans-cat feces coffee is made of cat feces

The origin of mature sweet cat feces coffee beans-cat feces coffee is made of cat feces

The aroma of cat java coffee is easier to lose than regular coffee. To preserve flavor, coffee beans are packaged individually, and nitrogen is injected to prevent oxidation of coffee beans. The production process is complicated and rigorous. If you want to enjoy the true taste of Kopi Luwak, do not add sugar or milk to your coffee. It is recommended to use a Siphon, add 160~180 ml of pure water, and pour 17 grams (g).

2016-10-17
Coffee bean roasting theory

Coffee bean roasting theory

Grab a handful of coffee raw beans smell, there is always a pungent smell, very different from the impression of the charming smell of coffee. However, after roasting "fragrance" correctly, raw beans will emit the strongest aroma in the world.

2014-08-26
Teach you to

Teach you to "create" Italian style with a coffee machine

Italy is a beautiful country. When people visit Italy, they leave the deepest impression on two things: one is a man, and the other is coffee.

2014-07-10
How to bake coffee beans at home? why are coffee beans roasted?

How to bake coffee beans at home? why are coffee beans roasted?

The simplest thing is to think of coffee as peanuts, stir-fry them like peanuts, but stir-fry them dry without oil. The quality of raw coffee beans determines 80% of the coffee taste, so as long as you buy good beans, you can still exceed the delicious coffee at home. 1. The simplest and most primitive way-pan stir-frying daily cooking, cooking wok every family has, before there is no professional baking machine

2015-11-03
Aromatic and rich Ethiopian coffee flavor Taste Manor Features of producing area Introduction Fine coffee beans

Aromatic and rich Ethiopian coffee flavor Taste Manor Features of producing area Introduction Fine coffee beans

Ethiopian coffee beans grow in a near-natural environment. After years of cultivation under the same growing conditions, Ethiopian coffee beans have gradually adapted to the environment here. More than 60% of coffee beans are forest or semi-forest grown coffee. Coffee farming villages produce about 35 percent of the country's coffee. Many of these are used.

2016-08-03
Varieties of coffee beans

Varieties of coffee beans

Varieties of coffee cherries: Alabila species, Libiga species, Romsda varieties of coffee beans: blue Mountains, Mocha, Brazil, Santos, Colombia, Mantrin, Guatemala, Romsda Coffee Tree is a small shrub that grows in cold depression, its fruit is white or yellow, and the outer seeds are what we call coffee beans. At present, about 66 countries around the world grow coffee beans.

2014-06-26
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